| Sahaja Samruddha or Bountiful Nature, a brainchild of a group of organic farmers was born mainly out of concern to protect our mother earth. Sahaja Samrudha started as a farmer initiated to exchange ideas, seeds and share knowledge on sustainable agriculture. The formation of Sahaja Samrudha was the culmination of their individual efforts into a more exciting and powerful force to make sustainable agriculture a way of life of the farming community. Sahaja Samruddha has spread out its network on publications, workshops & trainings and on marketing in order to encourage more farmers towards organic farming.
Savayava Siri -
GM free food shop, Market linkage for organically grown
foods Savaya Siri is formulating organic outlets to offer
fresh, nutritious and healthy foods to consumers at an affordable
cost. Savayava Siri has enhanced the capabilities of these
outlets on strategies of procurement, marketing, quality maintenance,
eco friendly packaging, distribution and most importantly
clientele management.
| Akkadi - means traditional cropping practice of growing multiple crops. Akkadi, a brand name that has emerged to create a platform for production and marketing of native seeds that are grown organically with concern for protection and preserving our legacy. Around 300 variety seeds of ragi, paddy, minor millets, vegetables, pulses and so on are conserved in the network area, all over Karnataka. | |
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Save
our Rice Campaign
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| Sahaja
Samrudha in coordination with Thanal, Kerala and
CREATE, Tamilnadu has initated Save Our Rice Campaign
in Karnataka. The campaign has undertaken activities
of Reviving rice culture, Onfarm Conservation of
rice diverity, Participatory Crop Improvement, Popularisation
of Organic rice and Formation of Rice Clubs.
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Group
Certification
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| Organic
group certification programme has been undertaken
for the first time in Karnataka, certified by IMO
control Private Limited (India) a Swiss based group.
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'Bhatta
Utsava' - Paddy Fest in Shimoga

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| Sahaja
Samruddha organized
the two-day convention on paddy cultivation 'Bhatta
Utsava' (paddy fest) in the first week of June.
Farmers from
different parts of South India met in Shimoga. The
fest which was organised as part of 'Save our Rice
Campaign' was a resistance to the entry of genetically
modified (GM) crops.
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Reviving
Deepwater Paddy Varieties
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The Varada river belt is endowed with agro climatic
conditions suitable for the cultivation of a wide
range of rice varieties. Sahaja Samrudha has developed
farmer-breeding practices for purification, multiplication
and documentation of of these extinct varieties.
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Reviving
Medicinal Rice Varieties of Karnataka
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Sahaja
Samrudha has identified and documented the medicinal
rice diversity of Karnataka and has combed the entire
state, where inter-specific diversity is significant.
The data collection included ecological and cultural
context of the rice varieties.
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Conservation
of
Brinjal Diversity
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Sahaja
Samrudha has initiated mapping and conservation
of Brinjal diversity mainly to revive our traditional
bhigan diversity and the culture associated
with it. In order to raise awareness about the impact
of genetically engineered Brinjal, which the government
is about to commercialize, Sahaja Samrudha is opposing
to the introduction of Bt Brinjal.
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